Start with a custom Tour
Foodie

You’ve just discovered the most palate-pleasing tour of all. Dallas/Fort Worth & Beyond is internationally known for its wide array of culinary flavors. Take a hands-on cheese making class. Load up on fresh fruits and vegetables at a bustling Farmer’s Market. Taste local wines and brews. Or sit down to an unforgettable meal at one of the area’s renowned restaurants. You’re just a few clicks away from the epicurean adventure of a lifetime. Just remember to come hungry and always leave room for dessert.
  • Goats
  • Goatcheese

300 McNaughton Lane
Fort Worth, Texas 76114
817-821-0975


HOURS

Please call or email for information

Deborah's Farmstead
Fort Worth

Deborah’s Farmstead is a small family dairy located in Fort Worth, Texas. From a herd of about 50 milkers, Deborah Rogers produces her award-winning cheese painstakingly by hand using traditional French farmstead techniques. The goats are raised on organic pastures year round. In 2005, Deborah’s fresh Plain Chevre from Three Oaks Pasture came in second at the American Cheese Society Competition in Louisville, Kentucky in the Farmstead Goat Cheese Open category.

 


Back to Foodie